Palm sugar, a natural sweetener extracted from the sap of palm trees such as coconut and date palms, is gaining popularity as a healthier alternative to white sugar. Its minimal processing ensures that its natural…
Palm sugar is a natural sweetener made from the sap of various palm trees, including coconut and date palms. The process begins with tapping the sap from mature trees, which is then collected and boiled…
The growing popularity of palm sugar iced tea and iced coffee stalls is making a noticeable impact on the sales of packaged beverages. More and more people are opting for these fresh, easily accessible drinks,…
In today’s highly competitive global market, businesses in the palm sugar industry must continuously adapt to shifting consumer preferences and emerging industry trends. Success hinges on the ability to recognize and capitalize on market opportunities…
Global Palm Sugar Market Outlook The global palm sugar market was valued at approximately USD 1.8 billion in 2024 and is projected to experience steady growth, reaching an estimated USD 2.4 billion by 2034. This…
Palm sugar, also known as jaggery, is a natural sweetener widely used across Asia, particularly in India and Southeast Asia. Derived from the sap of palm trees, this unrefined sugar offers a rich, caramel-like flavor,…